On the north of Chaweng main road, not far south of the best massage spa on the island, there's a cheerful restaurant that offers Thai food and seafood, plus some western dishes.
Beer is served in a chilled glass, which I didn't expect to find in a humble place like this. I guess that means it's tourist oriented. The red wine was a little disappointing, but that is to be expected: Thailand in general is not a wine country. We had Pad Thai with shrimp -- excellent, and pad siew with tofu -- very good. The starters -- shrimp and veggie spring rolls -- were also fun and delicious.
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